Broccoli Carrot Salad

We made a meal out of this and it was satisfying, but of course it can be used as a side dish.

SALAD INGREDIENTS:

• 4 cups broccoli

• 2 cups carrots

• 1/4 cup of onions

• 1/4 cup dried cranberries

• Salt, pepper, garlic powder, turmeric

DRESSING INGREDIENTS:

• 4 tablespoons avocado mayonnaise

• 2 teaspoon mustard

• 2 tablespoon erythritol

• 2 tablespoon apple cider vinegar

• 2 teaspoon lemon juice

• ¼ cup water

INSTRUCTIONS:

• Process the broccoli and carrots (I used my Vitamix).

• Mix vegetables together and add onions, cranberries and seasonings.

• Stir the Dressing ingredients together and stir into salad.

• Put in fridge to chill.

ENJOY!