Craving something sweet, healthy and COLD during these hot summer days brought about experimenting with some of my favorite ingredients. After a couple of attempts, the final product is perfect. At least for me!
Using the ingredients as I listed in 24 mini muffin cups, each little bite is only 38 calories yet loaded with flavor.
INGREDIENTS:
2 Large Bananas, mashed with fork
¼ cup of Simple Truth Organic 72% Cacao Chocolate Chunks
2 TB Kirkland Brand Organic Peanut Butter (Can use 1 TB, but is a little softer)
¼ cups of chopped or broken pecans. Raw or my EasyRoasted version)
INSTRUCTIONS:
Melt cacao chunks and peanut butter together until soft, then stir.
Add mashed bananas and chopped nuts. Stir well.
Spoon into mini muffin pan and freeze for several hours. (I use silicon pans for frozen items)
Pop out of muffin cups and store in ziplock baggie in the freezer.
Makes 24 mini muffin bites.
(can also be made into mini loafs for "Ice Cream Bars")
So easy and so tasty, so...
ENJOY!
(The molds I use can be found HERE. (I am not an affiliate, just like these molds.)
